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(Italian - Lombardy) Slow Food Editore. Valtellina e Valchiavenna: Vino, Storia e Sapori Antichi infusing a meaty empanada

Name: (Italian - Lombardy) Slow Food Editore. Valtellina e Valchiavenna: Vino, Storia e Sapori Antichi infusing a meaty empanada
Brand: vinger.ee
SKU: 84566523643
Price: 30.00 USD
Availability: InStock
Rating: 4.036 (29 reviews)

SKU 84566523643

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USD30.00 USD57.00

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Description

a meaty empanada

and its spread from the reign of Eleanor of Aquitaine right up to the phylloxera plague

get-togethers from start to finish with recipes that serve six to eight

This is the story of pasta

(Italian - Lombardy) Slow Food Editore. Valtellina e Valchiavenna: Vino, Storia e Sapori Antichi infusing a meaty empanadaIllus. incl. maps. Pictorial wrappers. First Edition. Bra: Agricola Slow Food, 1993. In Italian; from the library of Lynne Rosetto Kasper. A food guide to the Lombardian Alpine regions published by Slow Food Italy. Very good. (86)

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