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The duration of the maceration of just over a week is somewhat shorter than the house's Barolo wines
Peter feels that these days the cabezuelas are disrespected and little understood
The attack is smooth and echoes the aromas on the nose
lemon myrtle
Pombal a Lanzada Mytilus Albarino 2022 weinbau-uwe-schiefer The duration of the macerationThis small family owned winery covers two hectares of vines from some of the finest terroirs of Ras Baixas in Galicia. This 100% Albarino is aged for four to six months on its lees to provide extra depth and complexity. Intense aromas of peach with notes of rose and aniseed. Smooth on the palate with a good acidity. A joyful and refreshing wine!
