Stefano Lubiana ‘Primavera’ Pinot Noir 2024 Size::1 Bottle mango) with savoury floral notes

mango) with savoury floral notes (white flowers) conferring a suave minerality

It has 7 grams of residual sugar so not totally dry but dry tasting - in Germany their top level dry wines are labelled Großes Gewächs and those can bottled with up to 9 grams residual sugar

first in stainless steel for approximately eight months and in bottle for an additional four months

200 feet) and Wallis vineyards (1

Stefano Lubiana ‘Primavera’ Pinot Noir 2024 Size::1 Bottle mango) with savoury floral notesThe Primavera Pinot Noir is mostly wild fermented, de stemmed and taken off skins early to retain lots of fruit flavour. The grapes are hand picked, hand sorted and fermented with own yeasts and some whole bunches. Basket pressed after about 3 weeks. The result is a beautiful, soft red wine with natural medium body that has wonderful drinkability.