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Plat Du Tour: Over 75 Timeless Regional French Recipes (Guillaume Brahimi) Pig ” how to make your

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Description

” how to make your own Christmas crackers

Think avocado-radish salad

it’s a party

"The idea of compiling this little volume occurred to me while on a visit to some friends at their summer home in a quaint New England village

Plat Du Tour: Over 75 Timeless Regional French Recipes (Guillaume Brahimi) Pig ” how to make yourPlat du Tour is a celebration of French cuisine, culture, and the legendary Tour de France. Renowned chef and TV presenter Guillaume Brahimi takes readers on a gastronomic journey through the race's ever changing route, showcasing 80 timeless regional recipes. From the seafood rich dishes of Normandy to the rustic flavours of Provence and the indulgent pastries of Paris, this beautifully photographed cookbook captures the essence of France's diverse

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