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where a creation of nature makes for an unforgettable experience
while the nose is greeted by an inviting blend of caramel and baking spices
this wine is balanced with notes of cherry
and would make a great pairing with Oxtail Stew
Antoine Jobard Bourgogne Blanc, 2022 japan where a creation of nature100% Chardonnay from a profound producer. Essentially declassified Meursault; organically farmed. If you can stand it, hold these wines for some time to reach a more explosive, deepened mature light but, if you can't, crack one open tonight with swordfish off the grill or butter poached lobster or saffron risotto. Indulge!
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