Domaine Rostaing 'Ampodium' Côte-Rôtie, 2019 HPMasterClass craft-based production methods which were

craft-based production methods which were worlds apart from mass production techniques

and moved to the Veneto to turn an abandoned cow pasture into beautiful expressions of Valpolicella

This wine is made from 100% Verdeca

our spirits are born

Domaine Rostaing 'Ampodium' Côte-Rôtie, 2019 HPMasterClass craft-based production methods which wereThis wine is 100% Syrah from Cte Rtie. A rich and powerful wine as only Syrah can create. This bottle is full of black pepper, bacon fat, leather, and blackberry flavors. This classic style of Syrah would go well in any cellar, but can be consumed now with a thorough decant. Pair with lamb chops and lentils, or pot roast.